Beyond Organic
Photography
An ongoing documentary about sustainable agriculture around the world
V
This project shows various cultivators who work organically and sustainably, all with a personal vision. It explains different ideas, techniques and solutions for future agriculture.
'Le Blé en Herbe' permaculture gardens, La Celette, Creuse, France
Cheese maker at Ferme Saint Laurent, a circular farm in Cluny, Burgundy, France
Young goats are allowed to continue to drink from their mother, Ferme Saint Laurent, a circular farm in Cluny, Burgundy, France
Singing Frogs Farm, regenerative vegetable growers in Sebastopol, California, U.S.
DaVero Farms & Winery, Healdsburg, California, U.S.
'Le Blé en Herbe' permaculture gardens, La Celette, Creuse, France
Ferme Saint Laurent, a circular farm in Cluny, Burgundy, France
Cheese from cows, farmed without insemination, Ferme Saint Laurent, a circular farm in Cluny, Burgundy, France
Ferme Saint Laurent, a circular farm in Cluny, Burgundy, France
Singing Frogs Farm, regenerative vegetable growers in Sebastopol, California, U.S.
Biodynamic preparation, DaVero Farms & Winery, Healdsburg, California, U.S.
Harvesting olives, DaVero Farms & Winery, Healdsburg, California, U.S.